Monday, February 17, 2014

Casa Manila (Toronto)

Just a quick photo roundup of my visit to Casa Manila in Toronto with my family. This was my first Filipino food experience and though for the most part the dishes were similar to other southeast Asian cuisine, I enjoyed it tremendously. I particularly liked the desserts, particularly the Halo Halo and the Buko Pandan, which were uniquely Filipino and absolutely delicious.

Mango Salad at Casa Manila (Toronto)
Mango Salad

Peanut Beef and Vegetable Stew at Casa Manila (Toronto)
Peanut Beef and Vegetable Stew

Garlic Chicken at Casa Manila (Toronto)
Garlic Chicken

Crispy Pork Belly at Casa Manila (Toronto)
Crispy Pork Belly

Coconut and Ginger Shrimp at Casa Manila
Coconut and Ginger Shrimp

Boneless Milk Fish at Casa Manila (Toronto)
Boneless Milk Fish

Halo Halo Espesyal at Casa Manila (Toronto)
Halo Halo EspesyalFruits and beans, custard with shaved ice, topped with ube ice cream 

Buko Pandan at Casa Manila (Toronto)
Buko Pandan
Young coconut meat mixed with pandan gelatin, cream 

Torta Trina at Casa Manila (Toronto)
Torta Trina
Cake topped with creamy egg custard

Restaurant info:
Casa Manila
879 York Mills Rd, Toronto, ON M3B1Y5
(416) 443-9654
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