1 (8 oz) container of Roasted Tomatillo Salsa from Cinco de Mayo Salsas
1/3 cup heavy whipping cream
4 (4 oz) salmon fillet
Salt and pepper
Mix salsa and heavy cream together and keep warm. Season salmon with salt and pepper, then grill salmon on both sides until done. Serve with sauce.
So easy yet tasty!! The perfect busy girl's recipe.
|Roasted Tomatillo Sauce|
|Grilled Salmon with Creamy Tomatillo Sauce from Cinco de Mayo Salsas|