Although I really liked what I had last time, I wanted to try something different this time. I chose the Carne Asada, which are slices of tender and juicy grilled tequila-marinated steak, served with chimichurri sauce, crispy onion, and chile-roasted sweet potatoes (hidden underneath).
|Carne Asada ($20)|
Verde's cocktail selections also continue to delight. I imbibed in some Scarecrow (dark rum, pumpkin, cream, fall spices) and Forbidden Root (reposado, ginger, apple cider, lime), and both were excellent.
|The Scarecrow ($9)|
|Forbidden Root ($9)|
This second visit to Verde all but solidified my positive opinion of the restaurant!
Verde Mexican Kitchen & Cantina
5491 Penn Ave., Pittsburgh, PA 15206
On the web: http://www.verdepgh.com
On Facebook: https://www.facebook.com/VerdePGH
On Twitter: https://twitter.com/VerdePGH
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